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Two Days in San Diego

I’ll be straight. We spent the vast majority of these days in our hotel room.

But there were nonetheless some errands to run and a few fun meals to be had.

Thursday began with a breakfast of cold pizza, candy, and Coke. Then it was off to Wal-Mart in National City to buy supplies. Which was miserable. Poorly stocked. Poorly organized. Crowded. Loud. Rude people blocking the aisles. But they had nearly everything I needed to pick up.

Except for a fuel canister. Which mean a mile down the road to another Wal-Mart. One that was the opposite in every way. Well-stocked. Organized. Less crowded. Polite people. I wish we had known to go there in the first place.

Then it was time for lunch and a touristy visit to Coronado Island. Mexican food at Miguel’s Cucina. Because it’s San Diego. You have to get Mexican.

Then we went back to the hotel, so I could pick up some boxes from the post office next door and a package from the front desk containing all my section maps for the trail.

After a brief break in the hotel room, we decided to spend the evening out by visiting a brewery. The Gaslamp Quarter was surprisingly happening despite the various current events conspiring to shut the city down. It’s probably for the best that this place wasn’t open:

But Knotty Brewing was open and a great time. Two flights of craft beer and a chicken sandwich dinner passed the next two hours in a flash while the neighborhood joggers and dogs paraded around us.

We also hit up a Ralph’s around the corner for some breakfast food and snacks, then back to the hotel to start putting map/guide/water report packages together, and a little bit of TV in bed to finish out the night.

Today didn’t involve nearly as much driving or traveling far at all. We started off the day by grabbing take-out breakfast from the Panera across the street and eating in the hotel room. Then, I spent the rest of the morning finishing putting together all the map packets for my bounce box and a food package for my first resupply. By early afternoon, I was ready to return to the post office to ship them.

But we were also ready for lunch, so we just continued out into the neighborhood to visit another brewpub: The Local Eatery of Resident Brewing. Nachos, beer cheese pretzels, Cuban sandwich and fries, and two amazing IPAs. My mom said the first was the best beer she ever tasted. (All Together IPA for future reference.)

Back to the hotel. After a short digestion break on the bed, I repacked my pack for tomorrow. Then, we went down to the pool area to sit on lounge chairs and chill as twilight disappeared. I had my laptop and downloaded 20 audiobooks from the library and a couple dozen podcasts for my mp3 player to listen to while walking. That’s how I always roll as you might know by now.

And now it’s blogging while a Julia Roberts movie from the 90’s plays on Lifetime. The big show starts tomorrow. The nervousness is all gone now–but I still hope I’m not forgetting something. Something always gets forgotten.

Next update to follow within two weeks. Best I can do.

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Getting ready

I’ll be straight with you about this. The name, tagline, color scheme, icon, and background image for this blog come from an anime. Go ahead and call me a total weeb if you like, but I’m going to tell you what it has to do with this trip anyway.

The anime is called Laid-Back Camp, and it’s about a bunch of girls that go camping. It focuses on food, fun, gear, exploration, and beautiful scenery. The theme song, Shiny Days, is a straight-up ripoff of the Jackson Five’s oeuvre, as YouTuber TripleQ has demonstrated with this mashup:

Shiny Jacksons by TripleKyun

The song ends with San Diego from South Park…but my journey begins here in San Diego.

I got my gear packed just a few hours before it was time to go to the airport. Here it is spread out on the garage floor:

You might notice some new items here that weren’t on my AT hike. In particular, I have a new ultralight tent,

From Tarptent

a new ultralight shovel, a new ultralight pillow, a new ultralight sleeping pad, and a new bear canister.

I took most of this new gear to northeast Georgia to do an in-and-out 25 mile section of the Bartram Trail over the first weekend of May. Although there was a decent amount of rain the first afternoon, the rest of the weekend was beautiful, and I only saw a handful of people for obvious reasons–except an enormous family completely taking over Warwoman Dell. I had a heck of a time getting through the crowd while maintaining social distance, and couldn’t even get close to the waterfall. I also severely blistered my left foot in a boot I didn’t realize was so ill-fitting. Anyway, here are the pictures from that trip:

So that’s what spring looks like in the temperate zone. Look back at this post once I start uploading pictures from the Socal desert for a stark contrast.

Modifications made and packing complete, it was time to catch a flight. The Atlanta airport was surprisingly easy to navigate in spite of, or perhaps because of, coronavirus adjustments. We were the only people in our Plane Train car.

The Delta lounge was open with more limited food availability. And it was full. The flight was an easy four hours,

but we arrived to find San Diego basically completely shut down. The Gaslamp Quarter is half boarded up to ward off riots. There’s nothing riotous happening, but it still manages to feel like we’re halfway to the zombie apocalypse.

2020 man. This is the perfect time to go get lost in the wilderness away from all this crap. Or it would be if it weren’t for the tremors under Yellowstone….

So what’s left? Wal-Mart trip. Package sending. And a drive to Agua Dulce to start. I should be on the trail by Saturday at the latest. Let’s do this.